Site Overlay

Creamy Tuscan Garlic Chicken

By Posted on
Creamy Tuscan Garlic Chicken
Serves 4
The most amazing creamy garlic sauce with spinach and sun dried tomatoes. This meal is a restaurant quality meal ready in 30 minutes!
Prep Time
10 min
Cook Time
15 min
Total Time
25 min
Prep Time
10 min
Cook Time
15 min
Total Time
25 min
Ingredients
  1. 1½ pounds boneless skinless chicken breasts (approx. 4 breasts), thinly sliced
  2. 2 Tablespoons olive oil
  3. 1 cup heavy cream
  4. ½ cup chicken broth
  5. 1 teaspoon garlic powder
  6. 1 teaspoon Italian seasoning
  7. ½ cup Parmesan cheese
  8. 1 cup spinach, chopped
  9. ½ cup sun dried tomatoes
Add ingredients to shopping list
If you don’t have Buy Me a Pie! app installed you’ll see the list with ingredients right after downloading it
Instructions
  1. In a large skillet add olive oil and cook the chicken on medium high heat for 3-5 minutes on each side or until brown on each side and cooked until no longer pink in center.
  2. Remove chicken and set aside on a plate.
  3. Add the heavy cream, chicken broth, garlic powder, Italian seasoning, and Parmesan cheese.
  4. Whisk over medium high heat until it starts to thicken.
  5. Add the spinach and sun dried tomatoes and let it simmer until the spinach starts to wilt.
  6. Add the chicken back to the pan and serve.
Notes
  1. Serving size is approximately one breast with sauce.
Calories
324 cal
Fat
27 g
Protein
15 g
Carbs
7 g
Print
Adapted from The Recipe Critic
Adapted from The Recipe Critic
What's Cooking? https://recipe.mbplace.net/