Carol’s Pizza Burgers
2025-09-01 20:34:06
Quick and easy, this comfort food will be a big hit for your hungry crowd!
Ingredients
- 1 lb hamburger
- 1 can of tomato soup
- 1 small onion, finely chopped
- 1 small pkg of Velveeta cheese
- 1 8 count pkg of hamburger buns
- Season to your taste (garlic powder, chili powder, salt and pepper, etc.)
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Instructions
- Brown hamburger and drain, then add tomato soup, onion, and seasonings and cook for about 10 – 15 minutes. Set aside to cool.
- Preheat oven to 400° F.
- Chop the Velveeta cheese into small cubes and add to the cooled hamburger mix and stir. How much cheese added is up to you – we usually add about a cup and half to the hamburger mix.
- Split the hamburger buns and place the tops and bottoms separately, face up on a large cookie sheet.
- Spread the mix on each bun half to cover all 16; do not overfill as while it cooks, it will melt over the sides.
- Bake at 400° F for about 10 minutes. The goal is melted cheese and crisp hamburger buns, not burnt, so keep an eye on them!
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