Roasted Holiday Nuts
2018-11-07 13:29:38
Ingredients
- Who doesn't get the munchies when gathering for a holiday meal? These roasted nuts are a crowd-pleaser and can be served alone or in a mix.
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Instructions
- 1 lb. pecan halves
- 2 large egg whites
- 1/2 tsp salt
- 1 cup sugar
- 1/2 cup butter (1 stick)
Notes
- Roast pecan halves on cookie sheet at 250 degrees for 30 min. Let cool.
- Beat egg whites with salt and sugar (1 tablespoon at a time) until thick.
- Fold in pecans.
- Melt butter on cookie sheet (10x15x1"), spread pecan mixture carefully on melted butter.
- Bake at 300 degrees for 45 min, turning mixture every 15 min until golden brown.
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